Join us for a very special event as part of Tasting Australia on the 13th and 14th April for THE ART OF FORTIFIEDS EXPERIENCE.
For 4 hours we will help you discover the secrets of Chateau Yaldara and explore the mystique of Fortified wine.
A tour of our estate, followed by Blending your own personal 20 year old Tawny, a divine lunch by our head chef Dean Zammit and to finish a chocolate flight matched to our fortified collection.
An experience for lovers of wine, food and discovery.
TICKETS AVAILABLE HERE – very limited to ensure an intimate experience