Long Vintage lunch with The Farmed Table @ NGERINGA

When:
March 17, 2019 @ 12:30 pm – 4:00 pm
Where:
Ngeringa
119 Williams Road
Mount Barker,SA
5251
Cost:
$110 per person
Contact:
Erinn 08 8398 2867E-mailEvent website
Categories:

Ngeringa is excited to announce that Sydney chef Brendan Cato, founder of the acclaimed THE FARMED TABLE (https://www.facebook.com/thefarmedtable/), will be joining us to present a Long Vintage Lunch on Sunday March 17, 2019.
Comprising a five-course lunch using fresh Ngeringa Farm produce; plus a hand-picked selection of Ngeringa wines. Both current and back vintages will be on offer, including the first taste of our new NGARTO release, and some exclusive barrel samplings, flowing throughout the day.

Note all Ngeringa meats are biodynamically farmed and humanely killed. A full vegetarian menu option will also be available. Please request upon booking.

Book now at wine@ngeringa.com or via 08 8398 2867.